Showing posts with label seasonal. Show all posts
Showing posts with label seasonal. Show all posts

8.25.2008

Upland Brewing Co.

Upland Brewing Company is a great local restaurant that serves a variety of pub food as well as some really creative entrees. They also make really fantastic beers on site. My favorite by far is the Wheat, it's basically perfect. Spicy and citrusy, they serve it with orange wedges which are delicious after they've been soaking in your glass of beer for half an hour. If you're into hops, you'll love the Dragonfly Pale Ale. It's too bitter and floral for me. I also like the Amber and if you like thicker, heartier beers, the Bad Elmer's Porter is good. Upland has a really nice patio, which is usually packed on weekends. Inside it can get really loud and seating can be kind of uncomfortable because a lot of the tables are very close together. Who likes to sit in the middle of a giant, loud, room feeling all exposed? But the food is good and the beer is even better, so it is usually worth it.

8.07.2008

Finch's Brasserie

Finch's Brasserie recently replaced Trulli Flatbread on Kirkwood, reopening with a new name, owner and chef. I only went to Trulli once, and it was pretty good not super special. Christine, Ginny, and I shared a flatbread (fancypants pizza) with roasted asparagus, leeks, and mushrooms. We ate outside on the patio which is quite nice and great for people watching. Finch's keeps the patio as well as the extensive beer and wine selection and the flatbreads, now called pizzettas. The inside is nice, contemporary but with lots of warm woods and rich paint colors. Prices are pretty flexible, you can get away without spending too much by ordering the pizzettas or pastas. The entree prices are pretty reasonable as well, ranging from around $13 to $30. If you're familiar with Bloomington restaurants, I'd say prices are more than Uptown but less than Farm.

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